Dining
 The
Fred Wayne family welcomes you—our family and staff
are dedicated to a 47-year tradition of serving the highest
quality food in a gracious and friendly atmosphere.
Menus
• Dinner
• Early Sunday
• Children's Menu
• Lunch
Sunday
Champagne Buffet Brunch
11:30–2:30
Reserve now for your family reunions, rehearsal dinners,
birthdays, or any occasion!
Dinner Fare
Tues. - Sat.
Serving 5:00-9:00 p.m.
Sunday 12:00-7:30 p.m.
Appetizers
& Light Fare
Lobster Bisque
Holloway house Specialty...cup...bowl
A silky smooth combination of real lobster meat, cream, and sherry
Shrimp Cocktail
Four jumbo shrimp with zesty cocktail sauce
Mushrooms Casino
Large caps stuffed with bacon peppers and stuffing
Baked Brie
With fresh fruit and roasted baguettes
Bacon-wrapped Scallops
Crab cake
With our pickapeppa remoulade sauce
Combination Plate
Stuffed shrimp, bacon-wrapped scallops and mushrooms casino. Perfect for sharing.
Weekend
Specials
Join us for our Saturday night 4 course "Dinner for Two" special.
(early bird fares available Tues. through Fri. 5pm–6pm)
 Prime
Ribs of Beef
Certified Angus—the finest available
Regular Cut (16 oz.)
Queen Cut (12 oz.)
Served Saturday Nights only
Seafood Newburg
Fri, Sat, Sun. Dinner only
Shrimp, lobster and
langoustinos in sherry Newburg sauce
Traditional
Friday Night Seafood Buffet
(June–October)
Over 25 items to choose from including: seafood newburg, dijon
chicken, crab clusters, clam chowder, baked fish, mussels,
fried
shrimp, shrimp salad, scallops, fresh fruits and famous Sally
Lunn bread and orange sweet rolls.
Served Friday Nights, July – October
Sunday Champagne buffet brunch
11:30 to 2:30
Reserve now for your family reunions, rehearsal dinners, birthdays, and any occasion.
Bill of Fare
All
entrees include: fruit or mixed green salad,
potato, vegetable and homemade Holloway House Sally Lunn
bread and orange rolls.
Famous Complete Dinner
Add relish tray, soup or fruit and a selection
from our dessert tray
House
Favorites
Braised Lamb Shanks
Served with parmesan polenta
Roast Tom Turkey
The Famous Holloway House Roast Turkey dinner with bread stuffing, giblet gravy, and cranberry-orange relish
New York Strip Steak
Broiled to your taste and served with creamy gorgonzola sauce and bacon crumbles
Maryland Lump Crab cakes
Tender Maryland lump crabmeat patties served with Pickapeppa Remoulade sauce
Vegetarian Lasagna
Fresh vegetables layered with white sauce and lasagna noodles
Roast
Duck
Traditional roast half duck, glazed with an orange sauce
Chicken
Cranberry
Sauteed boneless breast of chicken on stuffing with a fruity cranberry glaze
Chicken
Holloway
Pan-seared boneless breast of chicken with shrimp, artichoke hearts, and red peppers
in a lemon, white-wine sauce.
NY
State Maple-Mustard Pork Tenderloin
Served with NY apples in a light maple sauce
Broiled Lamb Chops
We're famous for these 80z. Big Boys!
Twin chops
Filet
Mignon
Served with sauteed
sherried mushrooms
8 oz.
 Broiled
Salmon Fillet
With panko and lemon horseradish crust.
Baked
Stuffed Shrimp
Jumbo shrimp with seafood stuffing
Crab cakes
Tender Maryland lump crabmeat patties served with pickapeppa
remoulade sauce
Surf
& Turf
6 oz. filet mignon and lobster tail
Or Twin Tails
Dessert
Try one of our famous Holloway House desserts—baked fresh
each day in our bakery. We offer a delicious assortment of pies
and cakes. Check our dessert tray for today's offerings.
Sally
Lunn Bread
orange rolls and other breads are available for
purchase. Please call ahead.
Floral Arrangements
The arrangements you see displayed throughout the restaurant
are from Colonial
Bouquets in Rushville, and are for sale.
Limousine & Dinner
package
Available from Quality Limousine Service 585.455.8294
Major
credit cards accepted |
